Melon Pan

Name: Melon Pan
Total time: 75 min
Yield: 8 porsiyon
Cuisine: Turkish
Ingredients: 25 g butter; 70 g butter; 50 g egg; 180 g Flour; 4 g Instant dry yeast; 160 g Milk; 3 g salt; 250 g strong bread flour; 30 g sugar; 80 g sugar; 50 g sugar; 3 g vanilla extract

⏱️ 75 dk 🔥 384 kcal 🍽️ 8 porsiyon

Malzemeler

Malzemeler
25 g butter
70 g butter
50 g egg
180 g Flour
4 g Instant dry yeast
160 g Milk
3 g salt
250 g strong bread flour
30 g sugar
80 g sugar
50 g sugar
3 g vanilla extract

Hazırlanışı

Combine 250g strong bread flour, 30g sugar, 4g yeast, 160g milk, 50g egg, and 3g salt in a bowl.

Knead the dough until smooth, then incorporate 25g butter and let it rise until doubled in size.

Cream 70g butter with 80g sugar, then mix in 180g flour and 3g vanilla extract to form the cookie dough.

Melon Pan

Malzemeler

Hazırlanışı

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