Cut 1200 g chicken into bite-sized pieces.
Marinate chicken with 30 g Shaoxing wine, 5 g sesame oil, 2 g pepper, and 5 g salt.
Slice 50 g ginger, 50 g scallion, and 100 g shiitake mushrooms.
Sesli anlatım, porsiyon ayarı ve daha fazlası
