Duritos Preparados

Heat the Vegetable oil in a deep pot or large skillet over medium-high heat until it reaches 175-180°C (350-355°F).

Carefully add the Duritos (dried wheat snack pellets) to the hot Vegetable oil in small batches, ensuring not to overcrowd the pot. The Duritos will puff up quickly and become crispy.

Using a slotted spoon, remove the puffed Duritos from the oil and place them on a plate lined with paper towels to drain excess oil. Immediately sprinkle the hot Duritos with Fine sea salt.