Sesame Rice Balls with Red Pepper Dipping Sauce

Name: Sesame Rice Balls with Red Pepper Dipping Sauce
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 300 g bell pepper; 200 g edamame; 0.5 çay kaşığı hot red pepper flakes; 2 bardak Japanese short-grain rice; 0.3333333333333333 bardak Pickled ginger; 0.75 bardak Seasoned rice vinegar; 0.25 bardak Seasoned rice vinegar; 0.25 bardak sesame seeds; 2 yemek kaşığı sugar; 1 yemek kaşığı Wasabi paste; 2 bardak Water

🔥 1746 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
300 g bell pepper
200 g edamame
0.5 çay kaşığı hot red pepper flakes
2 bardak Japanese short-grain rice
0.3333333333333333 bardak Pickled ginger
0.75 bardak Seasoned rice vinegar
0.25 bardak Seasoned rice vinegar
0.25 bardak sesame seeds
2 yemek kaşığı sugar
1 yemek kaşığı Wasabi paste
2 bardak Water

Hazırlanışı

Cook 300 g Japanese short-grain rice according to package directions.

Combine 155 g seasoned rice vinegar, 26 g sugar, and 3 g hot red pepper flakes in a saucepan.

Simmer the sauce mixture for 5 minutes, then stir in 150 g chopped bell pepper.

Sesame Rice Balls with Red Pepper Dipping Sauce

Malzemeler

Hazırlanışı

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