Penne alla Vodka

Name: Penne alla Vodka
Yield: 6 porsiyon
Cuisine: Turkish
Ingredients: 1000 g canned italian plum tomatoes with liquid; 0.5 bardak cream; 10 diş garlic; 1 çay kaşığı hot red pepper; 2 demet italian parsley; 0.25 bardak Olive Oil; 0.75 bardak Parmesan cheese; 1 pound penne; 0.75 çay kaşığı salt; 2 yemek kaşığı Unsalted butter; 0.25 bardak vodka

🔥 594 kcal 🍽️ 6 porsiyon

Malzemeler

Malzemeler
1000 g canned italian plum tomatoes with liquid
0.5 bardak cream
10 diş garlic
1 çay kaşığı hot red pepper
2 demet italian parsley
0.25 bardak Olive Oil
0.75 bardak Parmesan cheese
1 pound penne
0.75 çay kaşığı salt
2 yemek kaşığı Unsalted butter
0.25 bardak vodka

Hazırlanışı

Cook 454 g penne in salted boiling water until al dente, reserving 237 ml pasta water.

Mince 50g garlic finely.

Heat 46 g olive oil and 27 g unsalted butter in a large skillet over medium heat.

Penne alla Vodka

Malzemeler

Hazırlanışı

🤖 Tarifin devamı GustoBot'ta!