Custard Taiyaki

Name: Custard Taiyaki
Total time: 65 min
Yield: 6 porsiyon
Cuisine: Turkish
Ingredients: 5 g baking powder; 20 g butter; 20 g cornstarch; 50 g egg; 40 g egg yolks; 150 g Flour; 250 g Milk; 150 g Milk; 2 g salt; 60 g sugar; 30 g sugar; 5 g vanilla extract; 50 g Water

⏱️ 65 dk 🔥 268 kcal 🍽️ 6 porsiyon

Malzemeler

Malzemeler
5 g baking powder
20 g butter
20 g cornstarch
50 g egg
40 g egg yolks
150 g Flour
250 g Milk
150 g Milk
2 g salt
60 g sugar
30 g sugar
5 g vanilla extract
50 g Water

Hazırlanışı

Whisk 50g egg, 250g milk, 60g sugar, 150g flour, 5g baking powder, and 2g salt into a smooth batter.

Heat the taiyaki maker and lightly grease it.

Pour about 3/4 of the batter into the heated maker, covering the bottom.

Custard Taiyaki

Malzemeler

Hazırlanışı

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