Boil 360g eggs for 10 minutes, then peel.
Combine 100g soy sauce, 20g sugar, 5g kelp, 5g shiitake mushrooms, 30g garlic cloves, and 50g onion in a pot.
Add 200g water to the sauce ingredients and bring to a boil.
Sesli anlatım, porsiyon ayarı ve daha fazlası
