Kori Rotti

Name: Kori Rotti
Total time: 75 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 1000 g Chicken; 10 g chili pepper; 20 g chili pepper; 15 g cilantro; 200 g coconut; 30 g Coriander seeds; 5 g cumin seeds; 5 g curry leaves; 2 g fenugreek seeds; 5 g Garam Masala; 40 g Ghee; 30 g Ginger-garlic paste; 10 g jaggery; 200 g onion; 5 g peppercorns; 10 g salt; 15 g tamarind paste; 200 g tomatoes; 5 g turmeric powder; 500 g Water

⏱️ 75 dk 🔥 761 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
1000 g Chicken
10 g chili pepper
20 g chili pepper
15 g cilantro
200 g coconut
30 g Coriander seeds
5 g cumin seeds
5 g curry leaves
2 g fenugreek seeds
5 g Garam Masala
40 g Ghee
30 g Ginger-garlic paste
10 g jaggery
200 g onion
5 g peppercorns
10 g salt
15 g tamarind paste
200 g tomatoes
5 g turmeric powder
500 g Water

Hazırlanışı

Grind coriander seeds, cumin seeds, fenugreek seeds, and peppercorns into a fine powder.

Heat 20g ghee in a pan and fry 10g chili pepper, curry leaves, and the ground spice mix until fragrant.

Add 200g chopped onion and 30g ginger-garlic paste to the pan and sauté until softened.

Kori Rotti

Malzemeler

Hazırlanışı

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