Combine 150 g flour, 4 g yeast, and 30 g sugar in a bowl.
Add 150 g milk, 25 g egg, and knead into a smooth dough.
Add 25 g butter, 3 g salt, and 2 g vanilla extract, then knead until the dough is elastic.
Sesli anlatım, porsiyon ayarı ve daha fazlası
