Dongbei Braised Beans with Ribs

Dongbei Braised Beans with Ribs

⏱️ 90 dk 🔥 647 kcal 🍽️ 4 porsiyon

Malzemeler

Hazırlanışı

1

Heat 30 g of cooking oil in a wok and flash-fry the ginger, garlic, and scallions for 10 seconds until fragrant.

2

Add 700 g of pork spare ribs to the wok and sear until browned on all sides.

3

Stir in 15 g of rock sugar, 30 g of Shaoxing wine, 40 g of soy sauce, and 20 g of dark soy sauce.

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