Kuri Yokan

In a medium saucepan, combine Kanten powder and Water. Let the Kanten powder hydrate for 10 minutes.

Place the saucepan over medium heat and bring to a gentle boil, stirring constantly until the Kanten powder is completely dissolved. This typically takes 2-3 minutes after boiling begins.

Reduce heat to low and add Granulated sugar. Stir continuously until the Granulated sugar is fully dissolved and the mixture is clear.