Peel and thinly slice 1000 g of onion.
Thinly slice 20 g of garlic cloves and 30 g of Cheongyang chili pepper.
Combine 200 g soy sauce, 100 g sugar, 200 g vinegar, and 200 g water in a saucepan.
Sesli anlatım, porsiyon ayarı ve daha fazlası
