Eoseongcho Namul

Thoroughly clean the Houttuynia cordata by rinsing it under cold running Water to remove any dirt or impurities. Trim off any tough stems.

Bring the 1000 grams of Water to a rolling boil in a medium pot.

Add the cleaned Houttuynia cordata to the boiling Water and blanch for 30-45 seconds, until slightly softened but still vibrant green.