Cut 1000 g chicken thighs into bite-sized pieces.
In a bowl, combine 50 g flour, 150 g potato starch, 3 g salt, 1 g pepper, and 5 g baking powder.
Whisk 50 g egg and 100 g cold water in a separate bowl.
Sesli anlatım, porsiyon ayarı ve daha fazlası
