Soak the Basil Seeds in 50g of water for 10 minutes until they swell and become gelatinous.
In a sturdy glass or cocktail shaker, combine the Lemon juice, Green Chili, crushed Ginger, Sugar, and Salt.
Add the soaked Basil Seeds to the shaker.
Sesli anlatım, porsiyon ayarı ve daha fazlası
