Coq au Vin With Cocoa Powder

Name: Coq au Vin With Cocoa Powder
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 1 yemek kaşığı all-purpose flour; 2 çay kaşığı bay leaf; 1 demet bunch thyme; 8 ounce button mushrooms, halved; 1800 g Chicken; 1 g large carrot, peeled, chopped; 1 large yellow onion, chopped; 3 yemek kaşığı Olive Oil; 8 ounce pearl onions, peeled; 750 ml Red wine; 1 yemek kaşığı red wine vinegar; 10 g Salt and pepper; 5 ounce thick-cut bacon; 2 yemek kaşığı unsalted butter; 1 yemek kaşığı unsweetened cocoa powder

🔥 1165 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
1 yemek kaşığı all-purpose flour
2 çay kaşığı bay leaf
1 demet bunch thyme
8 ounce button mushrooms, halved
1800 g Chicken
1 g large carrot, peeled, chopped
1 large yellow onion, chopped
3 yemek kaşığı Olive Oil
8 ounce pearl onions, peeled
750 ml Red wine
1 yemek kaşığı red wine vinegar
10 g Salt and pepper
5 ounce thick-cut bacon
2 yemek kaşığı unsalted butter
1 yemek kaşığı unsweetened cocoa powder

Hazırlanışı

Cut 142g thick-cut bacon into 1-inch pieces and cook in 41g olive oil in a Dutch oven over medium heat until crisp.

Remove bacon, leaving drippings. Add 1g chicken pieces and brown on all sides.

Add 150g chopped yellow onion and 1g chopped carrot to the pot and cook until softened, about 5 minutes.

Coq au Vin With Cocoa Powder

Malzemeler

Hazırlanışı

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