Gul Jeon (Oyster Pancake)

Name: Gul Jeon (Oyster Pancake)
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 50 g Bloem; 30 g bosui; 10 g chili; 100 g ei; 300 g oesters; 1 g paprika; 50 g plantaardige olie; 10 g rijstazijn; 2 g sesamzaad; 30 g sojasaus; 3 g zout

🔥 266 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
50 g Bloem
30 g bosui
10 g chili
100 g ei
300 g oesters
1 g paprika
50 g plantaardige olie
10 g rijstazijn
2 g sesamzaad
30 g sojasaus
3 g zout

Hazırlanışı

Gently rinse the Fresh Oysters under cold water and drain thoroughly. Pat them dry with paper towels.

In a bowl, season the Fresh Oysters with 1g of Salt and Black Pepper.

Prepare two shallow plates: one with All-purpose Flour and another with the Egg, lightly beaten with the remaining 2g of Salt.

Gul Jeon (Oyster Pancake)

Malzemeler

Hazırlanışı

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