Shaokao (Chinese BBQ Skewers)

Name: Shaokao (Chinese BBQ Skewers)
Total time: 65 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 150 g bell pepper; 2 g black pepper; 250 g Chicken wings; 8 g chili powder; 100 g Cremini mushrooms; 10 g cumin powder; 150 g firm tofu; 10 g garlic; 15 g ginger; 300 g lamb shoulder; 100 g onion; 200 g Pork belly; 5 g salt; 10 g sesame oil; 30 g Shaoxing wine; 5 g Sichuan peppercorn powder; 200 g sirloin beef; 60 g soy sauce; 16 adet wooden skewers; 150 g zucchini

⏱️ 65 dk 🔥 865 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
150 g bell pepper
2 g black pepper
250 g Chicken wings
8 g chili powder
100 g Cremini mushrooms
10 g cumin powder
150 g firm tofu
10 g garlic
15 g ginger
300 g lamb shoulder
100 g onion
200 g Pork belly
5 g salt
10 g sesame oil
30 g Shaoxing wine
5 g Sichuan peppercorn powder
200 g sirloin beef
60 g soy sauce
16 adet wooden skewers
150 g zucchini

Hazırlanışı

Cut lamb shoulder, pork belly, chicken wings, and sirloin beef into bite-sized pieces.

Thread the meat pieces onto skewers, alternating with bell pepper, onion, zucchini, and firm tofu.

Combine soy sauce, Shaoxing wine, sesame oil, minced ginger, minced garlic, chili powder, cumin powder, Sichuan peppercorn powder, salt, and pepper in a bowl.

Shaokao (Chinese BBQ Skewers)

Malzemeler

Hazırlanışı

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