Bogurtlen Receli

Carefully wash 1000 grams of blackberries under cold running water and drain them well. Remove any stems or leaves.

In a large, wide pot, layer the 1000 grams of blackberries with 800 grams of granulated sugar. Start with a layer of blackberries, then granulated sugar, and repeat, ending with granulated sugar on top.

Cover the pot and let it rest in a cool place for at least 6-8 hours, or preferably overnight, to allow the blackberries to release their juices.