Seekh Kebab

Name: Seekh Kebab
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 30 g chickpea flour; 10 g chili; 5 g chili powder; 20 g cilantro; 8 g coriander powder; 8 g cumin powder; 10 g Garam Masala; 20 g Ghee; 30 g Ginger-garlic paste; 5 g kasuri methi; 500 g lamb mince; 15 g Lemon juice; 100 g onion; 10 g salt; 3 g turmeric powder

🔥 473 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
30 g chickpea flour
10 g chili
5 g chili powder
20 g cilantro
8 g coriander powder
8 g cumin powder
10 g Garam Masala
20 g Ghee
30 g Ginger-garlic paste
5 g kasuri methi
500 g lamb mince
15 g Lemon juice
100 g onion
10 g salt
3 g turmeric powder

Hazırlanışı

Lightly roast the Besan in a dry pan over medium heat for 2-3 minutes until fragrant, then set aside to cool.

In a large mixing bowl, combine the Lamb Mince, roasted Besan, finely chopped Onion, Ginger-garlic paste, finely chopped Green chili, finely chopped Fresh cilantro, Garam masala, Cumin powder, Coriander powder, Red chili powder, Turmeric powder, Salt, and Kasuri Methi.

Add the Lemon juice to the mixture.

Seekh Kebab

Malzemeler

Hazırlanışı

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