Easy Mexican Pork Burritos

Name: Easy Mexican Pork Burritos
Total time: 210 min
Yield: 6 porsiyon
Cuisine: Turkish
Ingredients: 20 g Ancho chile; 30 g cilantro; 5 g cumin powder; 600 g flour tortilla; 20 g Garlic cloves; 20 g Guajillo chile; 30 g Lard; 100 g lime; 100 g Mexican crema; 300 g Mexican rice; 150 g onion; 3 g oregano; 1000 g pork shoulder; 150 g queso fresco; 400 g Refried pinto beans; 10 g salt; 300 g tomatillo; 500 g Water

⏱️ 210 dk 🔥 1071 kcal 🍽️ 6 porsiyon

Malzemeler

Malzemeler
20 g Ancho chile
30 g cilantro
5 g cumin powder
600 g flour tortilla
20 g Garlic cloves
20 g Guajillo chile
30 g Lard
100 g lime
100 g Mexican crema
300 g Mexican rice
150 g onion
3 g oregano
1000 g pork shoulder
150 g queso fresco
400 g Refried pinto beans
10 g salt
300 g tomatillo
500 g Water

Hazırlanışı

Desvenar y Limpiar the 20g of Ancho and 20g of Guajillo chiles by removing all seeds and fibrous veins.

Tatemar the chiles, 300g of tomatillos, 150g of onion, and 20g of garlic on a hot skillet until charred and blistered.

Blend the charred ingredients with 500g of water, 3g of oregano, 5g of cumin, and 10g of salt until smooth.

Easy Mexican Pork Burritos

Malzemeler

Hazırlanışı

🤖 Tarifin devamı GustoBot'ta!