Hunan style stir-fried green beans with minced pork
🔥 487 kcal🍽️ 4 porsiyon
Malzemeler
Malzemeler
2 g biber
10 g biber
100 g bitkisel yağ
200 g domuz eti
20 g Doubanjiang
500 g fasulye
5 g Mısır nişastası
30 g sarımsak
15 g Shaoxing şarabı
15 g soya sosu
5 g susam yağı
30 g taze soğan
20 g zencefil
10 g çinkiang sirkesi
5 g şeker
Hazırlanışı
1
Trim the ends of the Green beans and pat them thoroughly dry with a clean cloth or paper towel.
2
In a bowl, combine the Minced pork with 5g Light soy sauce, 5g Shaoxing wine, 1g White pepper, and 5g Corn starch. Mix well and set aside to marinate for 10 minutes.
3
Mince the Garlic and Ginger. Slice the Scallion into 2-inch pieces. Cut the Dried chilies into smaller segments, shaking out most of the seeds.
