Jiangxi Stir-fried Rice Noodles

Name: Jiangxi Stir-fried Rice Noodles
Yield: 3 porsiyon
Cuisine: Turkish
Ingredients: 100 g Bean sprouts; 80 g carrot; 10 g Dark soy sauce; 120 g Eggs; 20 g garlic; 15 g ginger; 20 g Oyster sauce; 2 g pepper; 150 g pork shoulder; 50 g scallions; 5 g sesame oil; 15 g Shaoxing wine; 25 g soy sauce; 200 g Thin rice vermicelli; 40 g vegetable oil

🔥 610 kcal 🍽️ 3 porsiyon

Malzemeler

Malzemeler
100 g Bean sprouts
80 g carrot
10 g Dark soy sauce
120 g Eggs
20 g garlic
15 g ginger
20 g Oyster sauce
2 g pepper
150 g pork shoulder
50 g scallions
5 g sesame oil
15 g Shaoxing wine
25 g soy sauce
200 g Thin rice vermicelli
40 g vegetable oil

Hazırlanışı

Place 200g thin rice vermicelli in a large bowl and cover with hot water. Let soak for 8-10 minutes until pliable but still firm. Drain thoroughly and set aside.

Slice 150g lean pork shoulder thinly against the grain.

Mince 20g garlic and 15g ginger. Slice 50g scallions, separating the white and green parts. Julienne 80g carrot.

Jiangxi Stir-fried Rice Noodles

Malzemeler

Hazırlanışı

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