Feng Zhao (Steamed Chicken Feet with Black Bean Sauce)

Name: Feng Zhao (Steamed Chicken Feet with Black Bean Sauce)
Total time: 120 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 2 g black pepper; 1000 g Chicken Feet; 200 g chicken stock; 5 g chili flakes; 5 g Cinnamon stick; 15 g corn starch; 15 g Dark soy sauce; 25 g fermented black beans; 30 g garlic; 50 g ginger; 40 g Oyster sauce; 40 g scallion; 10 g sesame oil; 20 g Shaoxing wine; 30 g soy sauce; 5 g Star Anise; 15 g sugar; 1000 g vegetable oil

⏱️ 120 dk 🍽️ 4 porsiyon

Malzemeler

Malzemeler
2 g black pepper
1000 g Chicken Feet
200 g chicken stock
5 g chili flakes
5 g Cinnamon stick
15 g corn starch
15 g Dark soy sauce
25 g fermented black beans
30 g garlic
50 g ginger
40 g Oyster sauce
40 g scallion
10 g sesame oil
20 g Shaoxing wine
30 g soy sauce
5 g Star Anise
15 g sugar
1000 g vegetable oil

Hazırlanışı

Rinse 1000 g chicken feet and trim nails.

Blanch chicken feet in boiling water for 5 minutes, then drain.

Mince 50 g ginger, 30 g garlic, and 40 g scallions.

Feng Zhao (Steamed Chicken Feet with Black Bean Sauce)

Malzemeler

Hazırlanışı

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