Grate 1000 g daikon radish and squeeze out excess moisture.
Dice 100 g chinese sausage, 30 g shrimp, 20 g shiitake mushrooms, and 15 g garlic.
Finely chop 30 g scallions and mince 10 g ginger.
Sesli anlatım, porsiyon ayarı ve daha fazlası