Grilled Tilapia with Mango Salsa

Name: Grilled Tilapia with Mango Salsa
Total time: 30 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 5 g Ancho chile powder; 20 g cilantro; 3 g cumin; 5 g garlic powder; 20 g jalapeño; 30 g lime juice; 20 g lime juice; 400 g mango; 15 g Olive Oil; 50 g onion; 3 g paprika; 2 g pepper; 5 g salt; 3 g salt; 600 g tilapia fillets

⏱️ 30 dk 🔥 271 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
5 g Ancho chile powder
20 g cilantro
3 g cumin
5 g garlic powder
20 g jalapeño
30 g lime juice
20 g lime juice
400 g mango
15 g Olive Oil
50 g onion
3 g paprika
2 g pepper
5 g salt
3 g salt
600 g tilapia fillets

Hazırlanışı

Combine 600g tilapia fillets with 5g garlic powder, 3g cumin, 3g paprika, 5g Ancho chile powder, 3g salt, and 15g olive oil.

Let the tilapia marinate in the spice mixture for at least 20 minutes to develop flavor.

Dry-roast 50g onion and 20g jalapeño on a hot skillet until the skins are charred and blistered.

Grilled Tilapia with Mango Salsa

Malzemeler

Hazırlanışı

🤖 Tarifin devamı GustoBot'ta!