Steamed Chicken with Chinese Mushrooms and Sausage
⏱️ 45 dk🔥 509 kcal🍽️ 4 porsiyon
Malzemeler
Malzemeler
1 g black pepper
800 g Chicken thighs
100 g Chinese lap cheong sausage
30 g Chinese shiitake mushrooms
15 g cornstarch
10 g Dark soy sauce
20 g ginger
25 g Oyster sauce
30 g scallions
5 g sesame oil
20 g Shaoxing wine
30 g soy sauce
5 g sugar
Hazırlanışı
1
Slice 800 g chicken thighs thinly and marinate with 1 g pepper, 15 g cornstarch, 10 g dark soy sauce, 20 g ginger, 25 g oyster sauce, 30 g soy sauce, 5 g sesame oil, 20 g Shaoxing wine, and 5 g sugar.
2
Slice 100 g Chinese lap cheong sausage and rehydrate 30 g Chinese shiitake mushrooms.
3
Slice the rehydrated mushrooms and 30 g scallions.
