Crostata alla ricotta

Malzemeler

• Malzemeler
• 50 g candied orange peel
• 150 g cold unsalted butter
• 50 g egg
• 20 g egg yolk
• 40 g egg yolks
• 300 g Flour
• 10 g Icing sugar
• 3 g lemon zest
• 2 g salt
• 500 g sheep ricotta
• 100 g sugar
• 120 g sugar