Hazırlanışı
1Heat 30g of ghee in a pressure cooker and add 3g cumin seeds, 1g cloves, 2g cardamom pods, and 2g cinnamon stick.
2Add 150g chopped onion and 20g ginger-garlic paste, sautéing until golden brown.
3Stir in 200g chopped tomato, 10g chili, 5g chili powder, 10g coriander powder, 3g turmeric powder, and 2g peppercorns.