Combine gochujang, soy sauce, honey, sesame oil, rice vinegar, minced ginger, minced garlic, and gochugaru in a bowl.
Add chicken thighs to the marinade, ensuring each piece is well-coated. Let marinate for at least 30 minutes.
Thinly slice the onion.
Sesli anlatım, porsiyon ayarı ve daha fazlası
