Miyazaki chicken namban

Name: Miyazaki chicken namban
Total time: 60 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 1.5 g black pepper; 150 g cabbage; 600 g chicken thigh; 30 g dashi stock; 50 g egg; 50 g Flour; 500 g Frying oil; 100 g hard-boiled egg; 150 g Japanese mayonnaise; 55 g Koikuchi soy sauce; 40 g mirin; 30 g onion; 5 g parsley; 30 g pickled cucumber; 50 g potato starch; 40 g rice vinegar; 15 g Sake; 4 g salt; 30 g sugar

⏱️ 60 dk 🔥 1846 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
1.5 g black pepper
150 g cabbage
600 g chicken thigh
30 g dashi stock
50 g egg
50 g Flour
500 g Frying oil
100 g hard-boiled egg
150 g Japanese mayonnaise
55 g Koikuchi soy sauce
40 g mirin
30 g onion
5 g parsley
30 g pickled cucumber
50 g potato starch
40 g rice vinegar
15 g Sake
4 g salt
30 g sugar

Hazırlanışı

Cut 600 g chicken thigh into bite-sized pieces and season with 4 g salt and 2 g pepper.

Mix 55 g Koikuchi soy sauce, 40 g mirin, 15 g Sake, 30 g sugar, and 40 g rice vinegar in a bowl.

Heat 500 g frying oil in a pot to 170°C (340°F).

Miyazaki chicken namban

Malzemeler

Hazırlanışı

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