Gamja Jjigae (Spicy Potato Stew)

Name: Gamja Jjigae (Spicy Potato Stew)
Total time: 50 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 15 g Cheongyang green chili pepper; 15 g chili pepper; 20 g doenjang; 20 g Garlic cloves; 10 g gochugaru; 40 g Gochujang; 100 g korean radish; 50 g onion; 150 g onion; 2 g pepper powder; 200 g Pork belly; 500 g Russet potato; 5 g sesame oil; 15 g soy sauce; 1000 g Water

⏱️ 50 dk 🔥 432 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
15 g Cheongyang green chili pepper
15 g chili pepper
20 g doenjang
20 g Garlic cloves
10 g gochugaru
40 g Gochujang
100 g korean radish
50 g onion
150 g onion
2 g pepper powder
200 g Pork belly
500 g Russet potato
5 g sesame oil
15 g soy sauce
1000 g Water

Hazırlanışı

Sear 200g pork belly in a pot over medium-high heat until browned.

Add 150g onion, 20g garlic, and 100g korean radish to the pot and cook for 5 minutes.

Stir in 20g doenjang, 10g gochugaru, 40g gochujang, and 2g pepper powder, cooking for 1 minute.

Gamja Jjigae (Spicy Potato Stew)

Malzemeler

Hazırlanışı

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