Peanuts in Vinegar

Name: Peanuts in Vinegar
Total time: 20 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 2 g chili; 60 g chinkiang vinegar; 100 g cooking oil; 15 g garlic; 200 g peanuts; 10 g scallion; 5 g sesame oil; 1 g Sichuan peppercorns; 15 g soy sauce; 10 g sugar

⏱️ 20 dk 🔥 563 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
2 g chili
60 g chinkiang vinegar
100 g cooking oil
15 g garlic
200 g peanuts
10 g scallion
5 g sesame oil
1 g Sichuan peppercorns
15 g soy sauce
10 g sugar

Hazırlanışı

Heat 100g cooking oil in a wok over medium-high heat.

Add 200g peanuts and 1g Sichuan peppercorns to the hot oil.

Fry the peanuts and peppercorns for 3-5 minutes until fragrant and lightly golden.

Peanuts in Vinegar

Malzemeler

Hazırlanışı

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