Shanghai Fried Noodles

Name: Shanghai Fried Noodles
Total time: 40 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 1 g black pepper; 20 g Dark soy sauce; 15 g garlic; 10 g ginger; 200 g Napa cabbage; 20 g Oyster sauce; 200 g pork loin; 30 g scallions; 5 g sesame oil; 450 g Shanghai noodles; 20 g Shaoxing wine; 100 g shiitake mushrooms; 30 g soy sauce; 5 g sugar; 30 g vegetable oil

⏱️ 40 dk 🔥 433 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
1 g black pepper
20 g Dark soy sauce
15 g garlic
10 g ginger
200 g Napa cabbage
20 g Oyster sauce
200 g pork loin
30 g scallions
5 g sesame oil
450 g Shanghai noodles
20 g Shaoxing wine
100 g shiitake mushrooms
30 g soy sauce
5 g sugar
30 g vegetable oil

Hazırlanışı

Slice 200 g pork loin thinly and marinate with 20 g Shaoxing wine, 1 g pepper, and 10 g soy sauce.

Slice 100 g shiitake mushrooms and 200 g Napa cabbage. Mince 15 g garlic and 10 g ginger. Chop 30 g scallions.

Cook 450 g Shanghai noodles according to package directions, drain, and toss with 5 g sesame oil.

Shanghai Fried Noodles

Malzemeler

Hazırlanışı

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