Gamja-tang pasta

Name: Gamja-tang pasta
Total time: 130 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 500 g aardappelen; 40 g doenjang; 20 g gember; 30 g gochugaru; 60 g Gochujang; 50 g knoflook; 300 g Napa kool; 50 g perillablad; 40 g Perillazaadpoeder; 400 g rigatonipasta; 15 g sesamolie; 50 g sojasaus; 100 g ui; 1000 g Varkensnekbotten; 2000 g Water; 10 g zout; 5 g zwarte peper

⏱️ 130 dk 🔥 1156 kcal 🍽️ 4 porsiyon