Wash 500 g of fava beans thoroughly and trim the ends if necessary.
Heat 100 g of olive oil in a wide pan and sauté the fava beans over medium heat until tender.
Add 20 g of minced garlic, 5 g of salt, 1 g of black pepper, and 2 g of red pepper flakes to the pan.
Sesli anlatım, porsiyon ayarı ve daha fazlası
