Modeum Jeon

Name: Modeum Jeon
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 2 g biber; 100 g bitkisel yağ; 100 g buğday unu; 5 g gochugaru; 300 g kabak; 200 g karides; 10 g kırmızı biber; 150 g kontrfile; 10 g sarımsak; 200 g sert tofu; 150 g shiitake mantarı; 50 g soya sosu; 30 g soğan; 5 g susam; 15 g susam yağı; 10 g tuz; 200 g Yumurta

🔥 789 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
2 g biber
100 g bitkisel yağ
100 g buğday unu
5 g gochugaru
300 g kabak
200 g karides
10 g kırmızı biber
150 g kontrfile
10 g sarımsak
200 g sert tofu
150 g shiitake mantarı
50 g soya sosu
30 g soğan
5 g susam
15 g susam yağı
10 g tuz
200 g Yumurta

Hazırlanışı

Prepare zucchini by slicing it into 0.5 cm thick rounds. Lightly sprinkle 3g of salt over the zucchini slices and let them sit for 10 minutes to draw out moisture, then pat dry thoroughly with a clean cloth.

Clean shiitake mushrooms and slice them into 0.5 cm thick pieces.

Peel and devein shrimp. If the shrimp are large, butterfly them for quicker cooking.

Modeum Jeon

Malzemeler

Hazırlanışı

🤖 Tarifin devamı GustoBot'ta!