Chayote and corn broth

Name: Chayote and corn broth
Total time: 40 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 15 g avocado oil; 500 g Chayote; 10 g cilantro; 300 g corn kernels; 10 g Epazote; 15 g Garlic cloves; 15 g lime juice; 100 g onion; 5 g salt; 10 g Serrano chile; 1500 g vegetable broth

⏱️ 40 dk 🔥 162 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
15 g avocado oil
500 g Chayote
10 g cilantro
300 g corn kernels
10 g Epazote
15 g Garlic cloves
15 g lime juice
100 g onion
5 g salt
10 g Serrano chile
1500 g vegetable broth

Hazırlanışı

Peel the Chayote and cut it into 1.5 cm cubes.

Mince the White onion and Garlic cloves finely. Mince the Serrano chile very finely.

Heat the Avocado oil in a medium pot over medium heat.

Chayote and corn broth

Malzemeler

Hazırlanışı

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