Cornetto alla marmellata di albicocche

Malzemeler

• Malzemeler
• 200 g apricot jam
• 20 g brewer's yeast
• 250 g butter
• 50 g egg
• 60 g egg yolks
• 500 g Flour
• 10 g honey
• 20 g Icing sugar
• 180 g Milk
• 8 g salt
• 80 g sugar