Certosino di Bologna

Name: Certosino di Bologna
Total time: 80 min
Yield: 10 porsiyon
Cuisine: Turkish
Ingredients: 8 g Backpulver; 50 g dunkle Schokolade; 200 g honig; 50 g kandierte Kirschen; 100 g kandierte Orangenschale; 100 g kandierte Zitronat-Schale; 150 g Mandeln; 250 g Mehl; 2 g Muskatnusspulver; 50 g Pinienkerne; 1 g Pulver; 50 g Walnüsse; 50 g Wasser; 5 g Zimtpulver

⏱️ 80 dk 🔥 419 kcal 🍽️ 10 porsiyon

Malzemeler

Malzemeler
8 g Backpulver
50 g dunkle Schokolade
200 g honig
50 g kandierte Kirschen
100 g kandierte Orangenschale
100 g kandierte Zitronat-Schale
150 g Mandeln
250 g Mehl
2 g Muskatnusspulver
50 g Pinienkerne
1 g Pulver
50 g Walnüsse
50 g Wasser
5 g Zimtpulver

Hazırlanışı

Sift the 00 flour and baking powder into a large bowl. Add the cinnamon powder, nutmeg powder, and clove powder. Mix these dry ingredients thoroughly.

In a small saucepan, gently heat the honey and water over low heat until the honey is fully melted and liquid. Do not bring it to a boil.

Pour the warm honey mixture into the bowl with the dry ingredients. Mix with a wooden spoon until a shaggy, sticky dough begins to form.

Certosino di Bologna

Malzemeler

Hazırlanışı

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