Hazırlanışı
1Grate 1000g of radish, salt lightly to draw out moisture, then drain well to ensure proper texture.
2Flash-fry 15g of ginger, 80g of diced sausage, 30g of mushrooms, and 20g of shrimp in hot oil for 15 seconds.
3Mix 200g of rice flour, 30g of corn starch, 500g of water, 2g of pepper, 15g of soy sauce, and 5g of sesame oil.