Negima yakitori

Name: Negima yakitori
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: bamboo skewers; 500 g chicken thigh; 60 g Koikuchi soy sauce; 60 g mirin; 30 g Sake; 200 g scallion; 15 g sugar

🔥 272 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
bamboo skewers
500 g chicken thigh
60 g Koikuchi soy sauce
60 g mirin
30 g Sake
200 g scallion
15 g sugar

Hazırlanışı

Cut the Chicken thigh into uniform 3cm bite-sized pieces.

Cut the Scallion into 3cm lengths, separating the white and light green parts.

Thread the Chicken thigh and Scallion pieces alternately onto the Bamboo skewers, starting and ending with Chicken thigh.

Negima yakitori

Malzemeler

Hazırlanışı

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