Pizzette Fritte (Fried Mini Pizzas)

Name: Pizzette Fritte (Fried Mini Pizzas)
Total time: 200 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 500 g 00 un; 200 g bufala mozzerellası; 10 g fesleğen; 5 g maya; 50 g Parmesan peyniri; 400 g San Marzano domatesi; 300 g Su; 10 g tuz; 1000 g Zeytinyağı; 20 g Zeytinyağı

⏱️ 200 dk 🍽️ 4 porsiyon

Malzemeler

Malzemeler
500 g 00 un
200 g bufala mozzerellası
10 g fesleğen
5 g maya
50 g Parmesan peyniri
400 g San Marzano domatesi
300 g Su
10 g tuz
1000 g Zeytinyağı
20 g Zeytinyağı

Hazırlanışı

In a small bowl, dissolve the Fresh yeast in 50 grams of the Water.

In a large mixing bowl, combine the "00" flour and Fine sea salt. Create a well in the center.

Pour the dissolved Fresh yeast mixture and the remaining 250 grams of Water into the well. Add 20 grams of Extra-virgin olive oil.

Pizzette Fritte (Fried Mini Pizzas)

Malzemeler

Hazırlanışı

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