Birria de Res Tacos (Beef Birria Tacos)

Name: Birria de Res Tacos (Beef Birria Tacos)
Total time: 285 min
Yield: 6 porsiyon
Cuisine: Turkish
Ingredients: 30 g Ancho chile; 30 g apple cider vinegar; 2 g bay leaf; 1000 g beef broth; 1500 g beef chuck roast; 5 g Chile de arbol; 50 g cilantro; 1 g cloves; 600 g corn tortilla; 3 g cumin; 30 g Garlic cloves; 60 g Guajillo chile; 200 g lime; 5 g Mexican oregano; 300 g Oaxaca cheese; 150 g onion; 2 g peppercorns; 300 g Roma tomatoes; 15 g salt; 30 g vegetable oil

⏱️ 285 dk 🔥 1241 kcal 🍽️ 6 porsiyon

Malzemeler

Malzemeler
30 g Ancho chile
30 g apple cider vinegar
2 g bay leaf
1000 g beef broth
1500 g beef chuck roast
5 g Chile de arbol
50 g cilantro
1 g cloves
600 g corn tortilla
3 g cumin
30 g Garlic cloves
60 g Guajillo chile
200 g lime
5 g Mexican oregano
300 g Oaxaca cheese
150 g onion
2 g peppercorns
300 g Roma tomatoes
15 g salt
30 g vegetable oil

Hazırlanışı

Desvenar y limpiar the 60g Guajillo, 30g Ancho, and 5g Chile de arbol chiles by removing seeds and fibrous veins.

Tatemar the chiles, 300g tomatoes, 150g onion, and 30g garlic on a hot skillet until charred and fragrant.

Blend the charred ingredients with 1000g beef broth, 30g vinegar, 1g cloves, 3g cumin, 5g oregano, 2g peppercorns, and 15g salt until smooth.

Birria de Res Tacos (Beef Birria Tacos)

Malzemeler

Hazırlanışı

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