Shredded Pork with Garlic Sauce

Name: Shredded Pork with Garlic Sauce
Total time: 35 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 150 g bamboo shoots; 100 g bell pepper; 1 g black pepper; 80 g carrot; 30 g chinkiang vinegar; 10 g corn starch; 5 g corn starch; 25 g Doubanjiang; 30 g garlic; 20 g ginger; 350 g pork tenderloin; 30 g scallion; 5 g sesame oil; 15 g Shaoxing wine; 10 g Shaoxing wine; 10 g soy sauce; 15 g soy sauce; 20 g sugar; 60 g vegetable oil; 50 g Water; 20 g Wood ear mushroom

⏱️ 35 dk 🔥 339 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
150 g bamboo shoots
100 g bell pepper
1 g black pepper
80 g carrot
30 g chinkiang vinegar
10 g corn starch
5 g corn starch
25 g Doubanjiang
30 g garlic
20 g ginger
350 g pork tenderloin
30 g scallion
5 g sesame oil
15 g Shaoxing wine
10 g Shaoxing wine
10 g soy sauce
15 g soy sauce
20 g sugar
60 g vegetable oil
50 g Water
20 g Wood ear mushroom

Hazırlanışı

Slice 350g pork tenderloin into thin strips. In a bowl, combine pork with 10g corn starch, 15g Shaoxing wine, 10g soy sauce, and 1g pepper; marinate 15 minutes.

In a small bowl, whisk 30g Chinkiang vinegar, 5g corn starch, 25g Doubanjiang, 15g soy sauce, 5g sesame oil, 10g Shaoxing wine, 20g sugar, and 50g water.

Slice 150g bamboo shoots, 100g bell pepper, 80g carrot, and 20g wood ear mushrooms into thin strips.

Shredded Pork with Garlic Sauce

Malzemeler

Hazırlanışı

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