Rinse 200 grams of purple sticky rice under cold running water until the water runs clear.
2
Place the rinsed purple sticky rice in a bowl, cover with fresh water, and soak for at least 4 hours, or preferably overnight. Drain the purple sticky rice thoroughly before proceeding.
3
In a large heavy-bottomed pot, combine the drained purple sticky rice and 1500 grams of water.
