Name: Zha Dou Fu Bao
Total time: 60 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 100 g bamboo shoots; 1 g Black pepper; 400 g chicken stock; 30 g cooking oil; 10 g cornstarch; 10 g cornstarch; 5 g Dark soy sauce; 10 g garlic; 15 g ginger; 15 g Oyster sauce; 2 g pepper for filling; 300 g pork; 40 g scallions; 5 g sesame oil; 5 g sesame oil for finishing; 10 g Shaoxing wine; 10 g Shaoxing wine for braising; 20 g shiitake mushrooms; 20 g Soy sauce for braising; 15 g Soy sauce for filling; 5 g sugar; 400 g Tofu Puffs; 80 g water chestnuts; 20 g Water for slurry

Malzemeler

Malzemeler
100 g bamboo shoots
1 g Black pepper
400 g chicken stock
30 g cooking oil
10 g cornstarch
10 g cornstarch
5 g Dark soy sauce
10 g garlic
15 g ginger
15 g Oyster sauce
2 g pepper for filling
300 g pork
40 g scallions
5 g sesame oil
5 g sesame oil for finishing
10 g Shaoxing wine
10 g Shaoxing wine for braising
20 g shiitake mushrooms
20 g Soy sauce for braising
15 g Soy sauce for filling
5 g sugar
400 g Tofu Puffs
80 g water chestnuts
20 g Water for slurry

Hazırlanışı

Finely mince 300g pork, 15g ginger, 10g garlic, and 20g shiitake mushrooms.

Combine minced pork with 15g soy sauce, 10g Shaoxing wine, 2g pepper, 5g sugar, and 5g sesame oil.

Mix in 80g water chestnuts and 100g bamboo shoots into the pork filling.

Zha Dou Fu Bao

Malzemeler

Hazırlanışı

🤖 Tarifin devamı GustoBot'ta!