Spaghetti and Meatballs Muffin Bites

Cook 170 g spaghetti until al dente, about 1-2 minutes less than package directions.

Drain the spaghetti, reserving about 1/2 cup of the starchy pasta water.

In a large bowl, combine the drained spaghetti with 300 g grated parmesan cheese and 21 g olive oil.