French Stuffing

French Stuffing

⏱️ 50 dk 🔥 458 kcal 🍽️ 6 porsiyon

Malzemeler

Hazırlanışı

1

In a large skillet, combine 454g ground pork and 454g ground beef.

2

Add 150g chopped onion, 3g cinnamon, 3g nutmeg, 4g brown sugar, and 15g poultry seasoning.

3

Cook over medium heat, breaking up the meat, until browned and onions are softened.

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