Apricot French toast

Name: Apricot French toast
Total time: 25 min
Yield: 4 porsiyon
Cuisine: Turkish
Ingredients: 400 g apricots; 50 g butter; 200 g Caramel sauce; 350 g ready-made vanilla custard; 8 adet small, thick slices brioche or white bread, or 4 large slices, cut diagonally

⏱️ 25 dk 🔥 569 kcal 🍽️ 4 porsiyon

Malzemeler

Malzemeler
400 g apricots
50 g butter
200 g Caramel sauce
350 g ready-made vanilla custard
8 adet small, thick slices brioche or white bread, or 4 large slices, cut diagonally

Hazırlanışı

Prepare the custard base by whisking together the ready-made vanilla custard and 25g of butter.

Dip each slice of bread into the custard mixture, ensuring it is well coated on both sides.

Melt the remaining 25g of butter in a non-stick skillet over medium heat.

Apricot French toast

Malzemeler

Hazırlanışı

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